Production Supervisor, 2nd Shift
Company: Brakebush Brothers, Inc
Location: Irving
Posted on: May 4, 2024
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Job Description:
Title:Production Supervisor, 2nd Shift Req ID: 4373City,
State:Irving, TXReports to:Production
ManagerClassification:ExemptRemote:NoRelocation: Nationwide
relocation assistance is available #LI-OnsiteSummary: The
Production Supervisor is responsible for the effective placement
and utilization of team members, equipment, and other resources to
ensure quality product, consistently high yields, and line
efficiency. Utilizing a "One Team, One Mission" approach, this
position collaborates with and supports the efforts of multiple
departments (e.g. other Production lines, Safety, Quality
Assurance, Maintenance and Sanitation), to achieve food/personal
safety and minimize downtime, inedible, seconds and excessive
costs.Essential Functions: Use effective supervision, training, and
ongoing feedback to empower teams to meet/exceed expectations for
productivity, quality assurance, waste management and food/personal
safety.
Ensure compliance of company policies and procedures, safety
regulations, GMP s, SOP s, SSOP s, HACCP and SQF. Coordinates and
guides team through production situations e.g. startups, shutdowns,
product changeovers, change management concerns and sanitation.
Facilitates the performance appraisal and progressive, corrective
action steps to promote positive and safe teamwork environments.
Identifies areas for individual/team development. Improves quality,
yields and throughput on their designated line.Required
Qualifications:
Demonstrated three years supervisoryor leadershipskills with
afood-processing or manufacturing companyleading a production
teamOR a bachelor s degree with a prior Food Science or Poultry
Science (or closely related) internship. Demonstrated production
knowledge. Strong interpersonal skills, to include professional
oral and written communication, a team-focused approach, and the
ability to model composure/make decisions in stressful
situations.
Proven time-management and organizational/office skills including
competency in Microsoft Office Suite (Word, Outlook, Excel, Teams);
ability to write reports and create spreadsheets with
formulas.Preferred Qualifications: Poultry facility experience
Supervisory experience in a food processing setting (Water Jet
Cutting, Further Processing experience preferred) Experience with
SAP or Infinity Bilingual (English/Spanish) strongly preferred
Knowledge of general First Aid and CPR Supervisory Responsibility:
This position will supervise the production team members at the
Irving facility.Work Environment: Wide variations in environment
temperature (-10 freezer, 32-degree coolers, 40-degree plant, wet
cold environment) noise, slippery floors and moving
equipment.Physical Demands: Position will include extensive
standing, sitting, lifting, wearing factory required equipment
while working in production, walking, visual, responding quickly to
sounds and driving.Position Type: This is an exempt position. The
shift varies: first, second, third or floater. Some Saturday work
required. Travel: Travel is not required. Other Duties: Please note
this job description is not designed to cover or contain a
comprehensive listing of activities, duties or responsibilities
that are required of the employee for this job. Duties,
responsibilities, and activities may change at any time with or
without notice.Successful completion of a pre-employment drug
testand background check arerequired.Brakebush Brothers, Inc is an
equal opportunity employer. We do not discriminate in our hiring,
training, or promotion policies. We will not discriminate against
job applicants or employees for reasons of race, religion, color,
sex, handicap, age, national origin, or any other basis prohibited
by law.
Keywords: Brakebush Brothers, Inc, Irving , Production Supervisor, 2nd Shift, Hospitality & Tourism , Irving, Texas
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